Chef Stuart Lane brings his passion for the dishes found throughout Italy, including his notable handmade pasta, to the casual menu. It is the perfect stop on Capitol Hill for an expertly crafted classic or modern Italian-inspired cocktail, snacks or dinner.
In 1891, Pellegrino Artusi published the landmark La Scienza in cucina e l’arte di mangiare bene (The Science of Cooking and the Art of Eating Well).
Written as a cookbook for middle-class families, Artusi used intuitive and humorous insight into manners, nutrition and culinary technique to create a national cuisine, collecting recipes from all over Italy.
We believe that healthy should taste good and feel good, too. A healthy and balanced lifestyle should be affordable and accessible for anyone who desires to embrace it.
Our handcrafted products are gluten and sugar free, clean and always buzzing with the most energizing and nutrient-rich ingredients.
Delight your friends and loved ones by giving the gift of a delicious food experience.